Showing posts with label zucchini. Show all posts
Showing posts with label zucchini. Show all posts
Thursday, July 4, 2013

Grilled Swordfish Steaks and Summer Vegetables

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Summer is all about the grill.  This Sunday cook out included some fresh cut swordfish steaks that are about as good...
35 comments:
Friday, February 8, 2013

Big Eye Tuna, White Asparagus, Vegetable Strings, Pomelo Beurre Blanc

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Big Eye Tuna is a little more pink in color and more fishy in flavor then its more popular cousin Ahi Tuna.  Im trying t...
2 comments:
Thursday, April 26, 2012

Chipotle Hanger Steak with Vegetable Mash and Spicy Apple Reduction

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Hanger Steak is a cut of beef that is harder to find but very delicious.  It is like a cross between filet mignon and skir...
1 comment:
Thursday, August 18, 2011

Seafood Strozzapreti

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Strozzapreti is a pasta that is rolled between the fingers to create a tube shape. Strozzapreti means "to choke the priest". ...
Tuesday, July 19, 2011

Sockeye Salmon, Charred Zucchini, Shrimp & English Pea Cream Sauce

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Wild caught Sockeye Salmon is at top of the chart on omegas and simultaneously tastes amazing. This feeds two people, costs $40 and takes 1...
Friday, March 25, 2011

Alaskan Halibut with Wild Rice, Zucchini and Arugula Puree

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I have really been getting back into eating fish. Its delicious, nutritious and easy to prepare. Halibut is a cold water fish that is very...
2 comments:
Sunday, October 31, 2010

Egg with Zucchini-Potato Cake

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This quick breakfast looks fancy but was really easy to make. All you need is a ring mold and a box grater. I used some of the tomato sauc...